Creamy Chicken Fajita Bowls

It was really only a matter of time before the truth came out. Though Brussels sprouts and Heirloom cherry tomatoes have a special place in my heart, there are two food groups that hold an equally special place. One of them happens to be… yep, you guessed it! Mexican! There’s something so comforting about sitting down…

Warm Shaved Sprout Salad

I have a confession to make. I am addicted to Brussels sprouts. I know it isn’t very Fourth-y of me, but this warm shaved sprout salad recipe had to be shared today. It’s too good not to. My love for sprouts started at my friend Chelsea’s house a couple of years back. She had me…

Balsamic Heirloom Tomato Chicken

Let’s talk tomatoes. I grew up in a family full of tomato-loving people. My granddad used to have a pretty big garden growing in his back yard. He would grow squash, onions, okra, green beans, and yes – tomatoes. I used to love going out to the garden with him to look at everything he’d…

Lightened Up Chicken, Bacon and Ranch Pizza

This weekend has been good for the soul. Nothing makes for a great weekend quite like sleeping in, time with the hubs, and (almost) nothing on the agenda. So what do I do when I have no real plans? I cook, of course. On the menu tonight: Lightened up chicken, bacon and ranch pizza. Yup….

Spinach and Tomato Crustless Quiche

Once upon a time there was a quiche. A broccoli cheddar crustless quiche, to be exact. I was craving quiche one night a few weeks ago. I found a recipe for a broccoli cheddar crustless quiche on Pinterest and decided to give it a try. My plan was to make it ahead so the Mr….